Appetizer
Tofu Burger Patties
Tofu burger patties are a fantastic addition to any vegetarian or vegan diet. These meatless patties are crispy on the outside, soft on the inside, flavored with an array of spices. Tofu, or bean curd, has been a staple of…
Chicken Sliders
Chicken sliders are quick, easy to make, a crowd pleaser and a super filling. Perfect for potlucks, picnics, road trips, parties and a life saver for me on days I don’t feel like cooking. Ingredients: They are very versatile and…
Yufka Mantisi – Turkish Dumplings
Turkey is a gem of the Mediterranean world and offers a cuisine of diverse dishes and flavors. I love remaking Turkish dishes such as my Turkish Pide and this unique dish, Yufka Mantisi which translates as phyllo dough dumplings .…
Butternut Squash Soup
When the leaves transform from their lush green to brilliant shades of red, orange and yellow, we welcome fall into our world for all that it has to offer. This includes the chillier winds, pumpkin spice lattes, the sunsets and……
Tangy, Crunchy Watermelon Salad
This watermelon salad is simple to make and only needs a few ingredients! It perfectly balances sweet and sour flavors with a crunchy touch, making it refreshing and ideal for the summers. So let’s talk about some of the ingredients used…
Tuna Sandwiches in a Snap!
Tuna sandwiches are a blessing in disguise: quick to make and very filling. It can be enjoyed at home, work, school, on-the-go or even just when your stomach starts growling. However, not everyone is a fan of tuna but I…
Chickpea and Potato Salad
Made with simple ingredients, this chickpea and potato salad is sure to be a hit with everyone. It is a dish that is not only delicious but nutritious too. Light, refreshing, tangy and spicy all at the same time, it…
Cilantro and Mint Chutney
Cilantro and mint chutney
Easy Potato Cutlets
Potato cutlets, also known as Aloo Tikki in some parts of the world, are a versatile snack or side dish made from—you guessed it—potatoes! But they’re not just any potatoes; they’re mashed, seasoned, and pan-fried to perfection. What makes them…
Tamarind Chutney
If you asked me to describe the taste of tamarind chutney, I would be at a loss for words. There is no single word that can encompass its flavors. Tamarind chutney, which is also called Imli chutney in Urdu and…
